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For the past five years, LinkedIn have conducted a global survey of the state of the workplace with particular emphasis on skill requirements and trends. The much awaited 2021 report is the result of a global survey of 3,080 people managers, 1,210 L&D professionals and 814 le...
Read MoreTraining Others – get it Right not Fast….. This is one of the most valuable things I have learnt as a trainer. Giving the learner the opportunity to learn at their pace, and assuring them that accuracy is the most important objective as speed will come as they repeat the t...
Read MoreAfter moving from years of classroom based training to the virtual world, our Expert Tutor, Edel Jones asks the question is virtual training here to stay and gives valuable insights and advice on how to make the most of virtual As ISO 22000/2018 defines Risk as ‘The effect of u...
Read MoreAs I packed away my computer on March 10th last year and headed down the long drive of Citi West hotel, I was pleased to be heading home after a successful 1-day HACCP refresher course. Little did I know that 13 months later, I would not have returned to a venue that I had used f...
Read MoreCongratulations to all students who received their QQI FET results this week. There was a 99% pass rate. A special thanks to our tutors Denis, Brian, Ciaron, Edel, Tom, Maura and Gina who supported the students. Read more about our Food Safety programmes and our Leadership and Pe...
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2024